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Chinese Food

Food Review Worth the Weight

Lunch at Grand Emerald Seafood Garden

Emerald Seafood Garden Review

We are a Filipino food kinda family. It doesn’t mean we enjoy only Pinoy food or eat only that — it’s just that it’s our default food when eating out.

But one Sunday, for some reason, I was craving for Chinese. I don’t know why; maybe my MSG levels were depleted. Kidding, kidding. Peace! Seriously, though, we don’t use MSG (or vetsin) at home, so sometimes I look for MSG-laden foods when I’m out. #confession101

So we decided to eat at Ahfat Seafood Plaza, a well-known Chinese restaurant here at Davao. However, when we got there, the place was full to the brim. The guard directed us to their other restaurant, Ahfat 2, but it miserably looked like a school cafeteria for some reason.

Perhaps they already so confident in their cooking that they didn’t bother anymore with aesthetics. Anyway, since we’re big on restaurant interiors, we abandoned Ahfat, crossed the carpark, and went inside a relatively less packed Grand Emerald Seafood Garden.

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